Elk Burgers au Poivre with Madeira Sauce
Elk Burgers au Poivre with Madeira Sauce Out of all the big game I hunt, I have to admit Elk has become my absolute favorite to consume! This recipe for Elk Burgers au Poivre delivers […]
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Tempura Rainbow Trout Caprese Salad
Tempura Rainbow Trout Caprese Salad Ahh… Summertime in Maryland! Whether fishing our waters, tending your garden, or roaming our farmer’s markets, Maryland offers a cornucopia of world class local cuisine. As a toast to summer, […]
Elk Meatballs Chasseur
Elk Meatballs Chasseur – Elk Meatballs with Hunter’s Sauce Recently I developed a recipe for Elk Meatballs Chasseur! Like most hunters, I am always on the lookout for new ways to use grinds. Recently it […]
Elk / Venison Heart Roulade with Chimichurri Sauce
Elk / Venison Heart Roulade with Chimichurri Sauce From gut pile to treasure trove … I won’t lie… it took a bit of courage for me to really dive into my gut piles, and treasure […]
Quail in Orange Sauce with Grand Marnier
Quail in Orange Sauce with Grand Marnier, served over wild rice steamed in broth,orange rind, and sweet butter. Ingredients 1 jar (1 jar 13 oz.) Bonne Maman Orange Marmalade 1/2 cup packed brown sugar 1/4 cup soy sauce […]
Wild Canada Goose Curry
Wild Canada Goose Curry I recently created a delicious Wild Canada Goose Curry, and I am wondering why I had not attempted this sooner! Wild Canada Goose Curry can be defined as a savory, stew-like dish […]
Pheasant Pate’
Pheasant Pate’ Pheasant Pheasant Pate’ that sumptuous, opulent, glorious bite of heaven! I was fortunate to be invited to pheasant shoot last season by a dear friend, formidable upland gunner, and trainer of world class […]
Elk Meatloaf Baked in a Local Sugar Pumpkin
Elk Meatloaf Baked in a Local Sugar Pumpkin What better combination of Fall Ingredients than the marriage of ground elk, fresh pumpkin, and savory fall spices?! This recipe is easy, it smells amazing while baking, […]
Opening Day on the Chesapeake Flyway = Goose Breast Prosciutto
When Opening Day on the Chesapeake Flyway Yields New Friends & Goose Breast Prosciutto! The text came through “Hey Lady! The day I wait for all year long is fast approaching.” (she didn’t mean Christmas) […]
Maryland Hunting Quarterly – Summer 2016
Maryland Hunting Quarterly – Summer 2016 – Wild Cuisine – Braised Wild Rabbit Maryland Hunting Quarterly – Summer 2016. Check out the Summer Issue! Learn about: New Record Sika Deer, War On Poaching, Bowfishing, 2016-17 […]